Rebaudioside M
Rebaudioside M

Rebaudioside M

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【English name】: Rebaudioside M
【CAS No.】: 1220616-44-3
【Active ingredients】: Rebaudioside M
【Molecular Formula】: C56H90O33
【Molecular Weight】: 1291.3
【Specification】: Rebaudioside M Min 98%
【Appearance】: White powder
【Solubility】: Soluble in methanol
  • Product Description

Premium Rebaudioside M: Advanced Natural Sweetener Solution

Rebaudioside M represents the pinnacle of natural sweetening technology, derived from premium Stevia rebaudiana leaves. This exceptional steviol glycoside delivers 250-350 times the sweetness of sugar with zero calories and no glycemic impact. Our high-purity extract maintains superior taste clarity without bitter aftertaste, making it the preferred choice for health-conscious manufacturers. Through advanced extraction technology, we preserve the natural integrity while ensuring consistent the product quality that meets international standards for food safety and purity.

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Why Choose Us

Advanced Extraction Innovation: Our state-of-the-art high-temperature drying and ultra-fine pounding forms guarantee most extreme supplement maintenance and prevalent item purity

Global Supply Arrange: Comprehensive coordinations scope with productive supply chain administration ensures fast, secure around the world delivery

Customization Fabulousness: OEM/ODM administrations with adaptable definition alternatives counting powders, tablets, capsules, and custom blends

Quality Confirmation: Prepared with cutting-edge testing hardware and strict quality control frameworks guaranteeing reliable item excellence

Regulatory Compliance: All items meet most elevated worldwide measures counting EU EC396, EU 2023/915, and exacting dissolvable buildup requirements

Natural Crude Materials: Sourced from premium Stevia rebaudiana developed beneath ideal soil and natural conditions

Third-Party Confirmation: Autonomous testing for virtue, power, overwhelming metals, and security parameters

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Strong sweetness

Compared to the sweetness of sucrose (multiple)

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Specifications

Parameter

Specification

CAS Number

1220616-44-3

Molecular Formula

C56H90O33

Molecular Weight

1291.3 g/mol

Purity

Min 98%

Appearance

White crystalline powder

Solubility

Soluble in methanol, ethanol, DMSO

Source

Stevia rebaudiana (Bertoni) Hemsl.

Sweetness Intensity

250-350x sucrose

Stability

Heat-stable, pH-stable

Product Advantages

Our Rebaudioside M delivers exceptional performance through its unique molecular structure and superior extraction process. The compound shows surprising warm steadiness, keeping up sweetness judgment amid high-temperature preparing whereas illustrating amazing pH resistance over different definition situations. Its clean taste profile dispenses with the sharp lingering flavor commonly related with conventional stevia extricates, giving producers with a premium sugar substitution solution.

Key differentiators incorporate zero caloric commitment, non-glycemic reaction, and fabulous solvency characteristics that encourage consistent integration into assorted item matrices. The natural origin combined with regulatory approval across major markets ensures reliable supply chain security for large-scale manufacturing operations.

Production process

Enzymatic method

Due to its structure, 95% Rebaudioside M has a bad taste such as aftertaste, which seriously hinders its application in food, beverage and other fields.

Research has found that the bad taste of natural stevioside can be improved by introducing some new sugar molecules into the structure of stevioside by enzyme method, and the stevioside with improved sweetness characteristics, namely, enzyme-transformed stevioside, can be obtained.

Enzyme-transformed stevioside is used as a food additive flavor in China, and the official name of it in China is glucose-based stevioside.

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Stevioside Comparison

Sweetness onset (fast to slow): Reb M > Reb A > Reb D > Reb I > Reb B

Sweetness peak (high to low): Reb M > Reb D > Reb A > Reb I > Reb B

Bitterness (strong to weak): Reb A > Reb B > Reb I > Reb D > Reb M

Sweetness aftertaste (long to short): Reb M > Reb D > Reb A > Reb B > Reb I

Bitterness aftertaste (long to short): Reb A > Reb B > Reb I > Reb D > Reb M

Astringency (strong to weak): Reb M > Reb D > Reb A > Reb I > Reb B

Overall taste (good to bad): Reb M > Reb D > Reb A > Reb I >

 

Application Fields

Food & Beverage Manufacturing

Revolutionary applications span carbonated refreshments, dairy items, heated products, confectionery, and solidified pastries. Empowers noteworthy sugar lessening whereas keeping up tangible fulfillment. Underpins clean-label activities and diabetic-friendly item advancement. Encourages low-calorie details without compromising taste quality. Especially compelling in protein refreshments, vitality drinks, and useful nourishments where sweetness concentrated and steadiness are basic execution factors.

Nutritional Supplements Industry

Enhances agreeability of protein powders, dinner substitutions, and vitamin definitions. Gives sweetening arrangement for sugar-free wholesome items focusing on health-conscious shoppers. Bolsters sports sustenance applications requiring zero-calorie sweetness. Empowers advancement of ketogenic-friendly and diabetic-appropriate supplement details with prevalent taste profiles and dietary integrity.

Pharmaceutical Applications

Improves pharmaceutical compliance through upgraded taste in pediatric syrups and chewable definitions. Non-cariogenic properties bolster verbal wellbeing whereas conveying vital sweetness. Empowers sugar-free pharmaceutical arrangements for diabetic patients. Gives steady sweetening arrangement for fluid drugs requiring expanded rack life and reliable taste delivery.

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Production Process

Raw Fabric Determination: Premium Stevia rebaudiana clears out sourced from certified natural ranches with ideal soil pH (6.0-7.5) and controlled natural conditions

Extraction Arrangement: Progressed washing and pre-treatment conventions evacuate debasements whereas protecting dynamic compounds

Solvent Extraction: Restrictive extraction strategy utilizing food-grade solvents beneath controlled temperature and weight parameters

Purification Innovation: Multi-stage refinement counting crystallization and chromatographic partition to accomplish 98%+ purity

Concentration Handle: Exact concentration beneath vacuum conditions to keep up atomic judgment and anticipate degradation

Quality Testing: Comprehensive expository testing counting HPLC, mass spectrometry, and microbiological analysis

Final Handling: Ultra-fine pounding and standardization to guarantee reliable molecule measure and homogeneous distribution

Packaging Arrangement: Sterile bundling in moisture-controlled environment with nitrogen flushing for expanded stability

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Quality Control

Our comprehensive quality management system encompasses raw material verification, in-process monitoring, and finished product validation. Advanced analytical instruments including HPLC-MS, NMR spectroscopy, and microbiological testing ensure consistent Rebaudioside M quality. Each batch undergoes rigorous testing for purity, potency, heavy metals, pesticide residues, and microbiological safety before release.

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Certificates

Our items are certified to meet a wide extend of worldwide benchmarks, counting ISO9001, HALAL, NOP, EOS, Legitimate, cGMP, ISO22000, FSSC22000, HACCP, Non-GMO, and Vegetarian. These certifications guarantee the most elevated levels of quality, security, and supportability in each item we produce.

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Packaging & Storage

Available in 1kg, 5kg, and 25kg aluminum thwart sacks with nitrogen security. Store in cool, dry conditions underneath 25°C with relative mugginess

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FAQ

Q: What is the recommended usage level for beverage applications?

A: Typically 0.01-0.05% depending on desired sweetness intensity and product formulation.

Q: Is the product suitable for high-temperature processing?

A: Yes, our extract maintains stability at temperatures up to 200°C during standard food processing.

Q: How does this compare to other steviol glycosides?

A: The product offers superior taste profile with minimal bitterness and enhanced sweetness quality.

Q: What regulatory approvals apply?

A: Approved by FDA, EFSA, and major international food safety authorities for use in food and beverages.

Contact Us

Ready to enhance your products with premium Rebaudioside M? Our technical team provides comprehensive formulation support and custom solutions tailored to your specific requirements.

Email: information@sxrebecca.com

Connect with Shaanxi Rebecca Biotechnology Co., Ltd. for reliable supply, technical expertise, and innovative sweetening solutions that drive market success.

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